The White Chocolate Pistachio Cream Stuffed Dates are the most decadent nutrient-dense unprocessed easy candy that couldn’t be easier to make and will satisfy any […]
Read More...This spiced plum olive oil cake is my ideal snack, breakfast, or even dessert. It’s incredibly easy to make, and it’s moist, tender, and full […]
Read More...These baked pumpkin ricotta donuts, or ciambelle as I like to call them, are the ultimate fall breakfast snack or dessert. The ricotta helps make these baked donuts super moist, with just the right amount of cozy warm pumpkin spice, and they’re dipped into a delicious pumpkin spice sugar for extra goodness.
Read More...A delicious creamy cheesy mixture of feta, cooked spinach, and salty briny olives filled and rolled inside of a meaty eggplant slice topped with a […]
Read More...Reinvented crostini using a thick hearty slice of polenta, covered in salty cheesy parmesan then fried and topped with lusciously creamy and herbaceous basil ricotta […]
Read More...What’s not to love about a thin chewy pizza topped with creamy salty feta, herby za’atar, drizzled with a spicy chile paste mixed with nutty […]
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