Dips

Greek Fava (Warm Lemony Yellow Split Peas Dip)

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Whipped Feta

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Whipped Feta is a blend of creamy feta, greek yogurt, and a combination of flavorful ingredients such as zesty lemon, sweet floral honey, herbaceous za’atar, spicy red pepper flakes, and fruity extra virgin olive oil that couldn’t be easier to make but also elevate your meals.

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Lemon Herb Smoked Trout Mascarpone Yogurt Dip

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Rosemary Orange Beet Hummus

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Nutty Rosemary Crusted Beans with Creamy Winter Pesto

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Roasted Garlic & Herb Pumpkin Hummus

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Roasted Garlic & Herb Pumpkin Hummus is ideal for the autumn season, featuring seasonal squash, flavorful sweet and caramelized roasted confit garlic, and aromatic, woodsy herbs, and is incredibly easy to make!

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Apple and Orange Spiced Pumpkin Butter

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Pumpkin butter is incredibly easy to make at home, so you’ll never need to buy store-bought again. This version is infused with a delightful apple flavor, a hint of citrus from the orange, sweet maple notes, and a medley of cozy spices, creating a delicious pumpkin pie in a jar!

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Preserved Lemon & Toasted Sesame Hummus with Fried Eggplant

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Hummus with a tart and tangy preserved lemon twist is the perfect bed for a fried salty and briny eggplant topping.

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Tzatziki with Scallion Anchovy Oil Ripple Bread

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The easiest, high in protein bread you’ll ever make covered in an oniony salty oil and paired with refreshing and cooling creamy tzatziki for a […]

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Cashew Carrot Ginger Soup

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