Almond Strawberry Protein Bars
Ingredients
Units
Scale
- 1 cup oats
- 2 scoops protein (I used sprout living , CAROLINE20 saves 20%)
- 1 cup puffed rice crisps
- 1/2 cup natural almond butter, unsalted
- 1/2 cup honey
- 1 teaspoon vanilla
- 1/2 cup crushed dehydrated strawberries
Instructions
- In a large bowl combine the dry ingredients, oats, protein, puffed rice, and dehydrated strawberries.
- In a small saucepan over low heat combine the almond butter and honey. Stir constantly until tiny bubbles start to form and the mixture has heated up and become more melted/liquidy.
- Off heat, stir in the vanilla then pour the liquid mixture into the bowl with the dry ingredients.
- Stir quickly, as the mixture hardens fast, and press evenly into a parchment-lined 9×9 baking pan.
- Place in the fridge for at least an hour, then they are ready to cut into about 8-10 bars
