Month: January 2024

Roasted Potatoes, Artichokes, and Fennel with Creamy Roasted Garlic Tahini Dressing and Spiced Chickpeas

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This Roasted Potatoes, Artichokes, and Fennel dish, paired with a creamy Roasted Garlic Tahini Dressing and crispy Spiced Chickpeas, is the perfect balance of cozy, comforting, hearty yet light, and healthy. It features a golden-brown caramelized flavor on the soft winter vegetables, a creamy, nutty, garlicky tahini sauce, and a burst of crunch and spice from the protein and fiber-filled chickpeas.

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Sun-Dried Tomato, Parmesan, Basil Quinoa Cakes

These Sun-Dried Tomato, Parmesan, and Basil Quinoa Cakes are crispy on the outside yet chewy on the inside, heartily packed with protein and fiber, and offer endless variations and possibilities.

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Lentil Mushroom Ragù

Lentil Mushroom Ragù is a wholesome and versatile dish that’s not only easy to make but also loaded with protein, fiber, and lots of vegetable goodness.

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Whipped Feta

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Whipped Feta is a blend of creamy feta, greek yogurt, and a combination of flavorful ingredients such as zesty lemon, sweet floral honey, herbaceous za’atar, spicy red pepper flakes, and fruity extra virgin olive oil that couldn’t be easier to make but also elevate your meals.

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Rosemary Farinata

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Farinata is a rustic Italian chickpea flour crispy cracker-thin flatbread that’s naturally gluten-free, incredibly easy to make with only 4 ingredients and is delicious.

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Spinach Buckwheat Crepes

Spinach Buckwheat Crepes are a savory, nutrient-packed, gluten-free breakfast idea that is incredibly easy to make and can also be enjoyed at any mealtime!

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Harissa Honey Stuffed Flatbreads

These Harissa Honey Cheesy Flatbreads are not only incredibly easy to make but also high in protein with minimal ingredients. The combination of gooey melted cheese and the subtle spicy-sweet kick of harissa honey sauce makes these flatbreads a flavorful delight that you can whip up in no time.

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Cheesy Honeynut Squash Risotto

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This Cheesy Honeynut Squash Risotto is simple to make and surprisingly healthy well-balanced even with its rich creamy texture thanks to the creamy protein and fiber-packed soup used to flavor the risotto.

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Mozzarella Stuffed Pesto Turkey Meatballs

Mozzarella Stuffed Pesto Turkey Meatballs seamlessly blend the goodness of turkey, the invigorating freshness and flavor of pesto, and a playful gooey mozzarella cheese center. Not only are they easy to make, but they also deliver a robust protein punch, rendering them a wholesome and gratifying option for any meal.

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