Month: December 2023

Leek Kale and Gruyere Frittata 

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This veggie-packed, cheesy, high-protein frittata consistently turns out perfect, no matter the variation or spin you try. Always resulting in soft, fluffy eggs and delicious flavor.

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Winter Quinoa Tabbouleh with Orange Honey Sumac Dressing

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This Winter Quinoa Tabbouleh is a refreshing and seasonal twist on the classic tabbouleh, featuring protein-packed quinoa, bursts of juicy fruity flavor from pomegranates and […]

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Moroccan Baked Fish

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Delight your taste buds with Moroccan Baked Fish, a harmonious fusion of tender fish fillets, and a rich, flavorful tomato and red pepper sauce infused with the warmth of North African flavors. The marriage of cumin, smoked paprika, and a touch of harissa, combined with the briny burst of preserved lemons and salty olives, creates a symphony of vibrant tastes!

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Apple Butter Swirled Yogurt Bars

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Surprisingly healthy yet decadence thick, creamy, and tangy Yogurt Bars are generously swirled with luscious Homemade Apple Butter and baked on a gluten-free Oat Pecan Shortbread Crust, making a delicious breakfast, snack, or dessert!

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Cranberry Orange Carrot Loaf

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This Cranberry Orange Carrot Loaf is packed with nutritious ingredients, bursting with flavor, and has the perfect moist, dense texture, making it a delicious breakfast or snack idea!

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Apple Cider Glazed Pear Gingerbread Galette

This Apple Cider Glazed Pear Gingerbread Galette is easier than it looks, featuring delicious cozy flavors and simple wholesome ingredients. A classic pastry crust, spiced with molasses and ginger, creates a delicious buttery flakey base complemented by thin slices of pear and a drizzle of an intense fruity apple cider syrup.

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