Month: November 2022

Ricotta Pumpkin Ciambelle (Donuts)

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These baked pumpkin ricotta donuts, or ciambelle as I like to call them, are the ultimate fall breakfast snack or dessert. The ricotta helps make these baked donuts super moist, with just the right amount of cozy warm pumpkin spice, and they’re dipped into a delicious pumpkin spice sugar for extra goodness.

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Roasted Garlic & Herb Pumpkin Hummus

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Roasted Garlic & Herb Pumpkin Hummus is ideal for the autumn season, featuring seasonal squash, flavorful sweet and caramelized roasted confit garlic, and aromatic, woodsy herbs, and is incredibly easy to make!

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Pumpkin Swirled Yogurt Bars with Pecan Crust

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Deliciously Swirled Greek Yogurt Bars with Homemade Pumpkin Butter, bursting with fruity flavors and cozy spices, sit atop a perfect pecan shortbread crust, making them the ultimate autumn breakfast, snack, or dessert.

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Apple and Orange Spiced Pumpkin Butter

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Pumpkin butter is incredibly easy to make at home, so you’ll never need to buy store-bought again. This version is infused with a delightful apple flavor, a hint of citrus from the orange, sweet maple notes, and a medley of cozy spices, creating a delicious pumpkin pie in a jar!

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Rosemary Pecorino Squash Tart

Tarts offer an incredible way to showcase seasonal veggies and flavors. By incorporating them into a rich filling of eggs and yogurt and baking within […]

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Harissa Honey Stuffed Acorn Squash

These stuffed acorn squash rings make the perfect autumn side dish, ideal for meal prep or as a show-stopping addition to your meal! They’re glazed with a spicy-sweet sauce made from honey and harissa and filled with a flavor-packed, spiced savory-sweet rice pilaf for a mouthwatering experience.

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